Apple Bread

In my backyard is a giant apple tree, so for as long as I call this house my home, you'll find apple recipes on this food history blog this time of year.

Apple Bread is surprisingly not sweet. This bread is very flavourful thanks to a longer prefermentation process and the apples add a little je ne sais quoi to the complex flavour of this moist bread. I took both the very large loaves this recipe yielded to a gathering along with some butter. I thought that there would be leftovers and there most definitely were not!